Bartender and Server

The Honesdale Golf Club Board of Directors are searching for committed, professional, high-energy Bartender and Server with excellent communication skills serve classical cocktails and exciting new beverages to our members/patrons. The Bartender will greet members/patrons, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also up sell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

To succeed as a Bartender, you should have a neat appearance and engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable.

Bartender and Server Responsibilities:

1. Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
2. Planning drink menus and informing customers about new beverages and specials.
3. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
4. Checking identification to ensure customers are the legal age to purchase alcohol.
5. Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
6. Adhering to all food safety and quality regulations.
7. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
8. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
9. Developing new cocktail recipes.
10. Provide the perfect service experience for every Member and/or Guest
11. Ensure the Member/Guest feels important and welcome in the restaurant and bar
12. Ensure hot food is hot and cold food is cold
13. Adhere to timing standards for products and services
14. Look for ways to consolidate service and increase table turns
15. Present menu, answer questions and make suggestions regarding food and beverage
16. Serve the Member/Guest in an accommodating manner
17. Must know all food liquor, beer, wine and retail offered
18. Apply positive suggestive sales approach to guide Members/Guests
19. Pre-bus tables; maintain table cleanliness, bus tables
20. Looks for ways to avoid waste and limit costs
21. Assist in keeping the restaurant and bar clean and safe
22. Provide responsible service of alcoholic beverages
23. Deliver food and beverages to any table as needed
24. Must follow all cash handling policies and procedures
25. Report to property on time and in proper uniform

Bartender and Server Requirements:

1. High School Diploma
2. Additional education, training, certificates, or experience may be required.
3. Must be of legal age to serve alcoholic beverages
4. Meets state minimum age to serve alcohol.
5. Availability to work day, nights, weekends, and holidays.
6. Positive, engaging personality and professional appearance.
7. Basic math and computer skills.
8. Exceptional interpersonal and communication skills.
9. Strong task and time management abilities.
10. Eye for detail and understanding of drink mixing tools and techniques.
11. Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.

Salary:

1. Competitive Salary from $8/hour plus gratuity
2. Part-time or Full Time hours per week 10-19, with occasional hours other days of the weekend.

Application Process:

• Please e-mail application and resume to careers@honesdalegc.com or mail to:
  Honesdale Golf Club, ATTN: Scott D. Miller President, PO BOX 573, Honesdale, PA 18431.

Application Deadline:

Honesdale Golf Club
121 Golf Hill Road
PO BOX 573
Honesdale, PA 18431
Phone: (570) 253-5616
Fax: (570) 616-4650

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